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This has been a hot topic in a Skype chat lately, and I'd like to hear your opinions. When it comes to Asian food, especially noodles, would you rather use chopsticks or a fork/spoon/both to eat it? Even if you don't have any chopsticks at home, would you eat your noodles with chopsticks if you had any? How about in an Asian restaurant?
Personally, I prefer to eat most Asian based food with chopsticks, if it is possible to eat it with chopsticks, of course (unlike a soup). When I was young, I always hated the idea of using chopsticks because it seemed silly and useless to me, but later my Japanese Grandmother convinced me and taught me how to use them. Since that point, I use chopsticks whenever it comes to some sort of Asian food: At home, in a restaurant, or at some noodle stand in the middle of London. I just think that it is much easier to pick up the food this way, it is quicker, and especially more fun.
What do you think? What do you use?
I have been debating for a long time with myself, whether or not I should post this thread.
Personally, I prefer to eat most Asian based food with chopsticks, if it is possible to eat it with chopsticks, of course (unlike a soup). When I was young, I always hated the idea of using chopsticks because it seemed silly and useless to me, but later my Japanese Grandmother convinced me and taught me how to use them. Since that point, I use chopsticks whenever it comes to some sort of Asian food: At home, in a restaurant, or at some noodle stand in the middle of London. I just think that it is much easier to pick up the food this way, it is quicker, and especially more fun.
What do you think? What do you use?
I have been debating for a long time with myself, whether or not I should post this thread.